Frank Bruni

Frank Bruni (31 October 1964-) was an American journalist and a longtime writer for The New York Times, serving as its chief restaurant critic from 2004 to 2009 and becoming an op-ed columnist in 2011. He was born in White Plains, New York, and he became a bestselling author regarding his family's love of food, the college admissions mania, and about George W. Bush.